Jackie’s Lasagna

My husband made this for dinner just before Christmas. The guests are still asking “When are we doing it again?”
Be prepared to take your time — but the results are worth it!

Kaufman’s Nana Bread

Kaufman’s Nana Bread

I’ve been making this banana bread recipe since Meg passed it on in the early 1970’s. Yes, I gave up Crisco and now use coconut oil, which is even better! And I measure the bananas quite generously.

Banana Pudding to die for

Banana Pudding to die for

Whenever there is a potluck or a picnic, my name always ends up with the “dessert” assignment, and this Banana Pudding is always demanded. I’ve done it many ways: instant pudding mix with sugar, or the sugar-free version; skim milk, whole milk or 2%;...
Cornbread Dressing

Cornbread Dressing

This is required at all of our family holiday meals. I learned how to do it by watching my Nanaw make it. Well seasoned iron skillet required. Since I will be celebrating Christmas with my children this year, my mom and I are fighting over custody of the iron skillet...
Persimmon Puree | Weelicious ™

Persimmon Puree | Weelicious ™

Persimmon Puree | Weelicious ™ – Fast, Easy & Fresh Homemade Home Made Baby Food Babyfood Recipes, Toddler Food and recipes for the entire family!. Interesting little recipe — I’m posting because I’m trying to make Sharethis WordPress work...

Carrot Cake and Cream Cheese Icing

Carrot cake is one of my family’s favorite desserts. My brother and I had a competition going for a while, but I’ve deferred to him for the annual Thanksgiving carrot cake. But, that doesn’t keep me from making it for family celebrations at other...